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Japanese Restaurants in Los Angeles
If you're looking for some delicious Japanese cuisine in Los Angeles, you're in luck. Here are four great options to try:
Ramen Yokocho
Ramen Yokocho is a must-visit Japanese restaurant located on W 182nd Street, organized by Japan Up! Magazine which is the LA's free monthly English publication.
n/naka
n/naka offers modern Japanese Kaiseki and is located on Overland Avenue.
Kabuki Japanese Restaurant
Kabuki Japanese Restaurant, managed by the Kaizen Dining Group marketing team, offers a look at the happenings behind the Red Mask and is a great place to try sushi or Japanese cuisine for the first time.
Shojin Organic & Natural
For those seeking vegetarian or vegan options, Shojin Organic & Natural is a full-service restaurant located in Little Tokyo on S. Alameda Street that combines both organic and natural ingredients with traditional Japanese cooking techniques.
Full list of Japanese Restaurants
What people say
Japanese cuisine has always been popular among food enthusiasts all over the world. In Los Angeles, Japanese restaurants have become a significant part of the city's food scene, with a diverse range of options to choose from.
Los Angeles is an excellent location for Japanese restaurants. The city is home to a large Japanese population, which has paved the way for several authentic and traditional Japanese restaurants. These restaurants offer an array of dishes ranging from sushi, ramen, udon, yakitori to kaiseki cuisine.
When it comes to recommended Japanese restaurants in Los Angeles, one cannot miss out on the famous Sugarfish. This restaurant is known for its high-quality sushi and sashimi dishes that are freshly prepared using the finest ingredients. Another restaurant that is highly recommended by locals is Katsuya, offering a contemporary take on Japanese cuisine with dishes like crispy rice with spicy tuna and yellowtail sashimi with jalapeno.
For tourists visiting Los Angeles, Yamashiro Hollywood offers a unique dining experience with breathtaking views of the city. The restaurant serves modern Japanese cuisine and sushi dishes in a stunning 1914 mansion overlooking Hollywood.
Prices for Japanese restaurants in Los Angeles vary based on the type of restaurant and its location. Some of the more upscale restaurants like Matsuhisa Beverly Hills or Nobu Malibu can be quite expensive, while more affordable options like Daikokuya Ramen or Tsujita LA Artisan Noodle offer delicious meals at reasonable prices.
When it comes to Michelin stars, Los Angeles has several Japanese restaurants that have been recognized for their exceptional cuisine. Urasawa in Beverly Hills has been awarded three Michelin stars for its exquisite omakase menu, and n/naka in Culver City has received two Michelin stars for its inventive kaiseki-style cuisine.
In conclusion, Los Angeles is undoubtedly an excellent place for Japanese cuisine and offers an extensive range of options catering to all budgets and preferences. From traditional to contemporary, there is something for everyone. Whether you're a local or a tourist, Los Angeles Japanese restaurants are undoubtedly worth exploring.