Ramen Restaurants in Los Angeles, CA
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Ramen Restaurants in Los Angeles
Tatsu Ramen
Tatsu Ramen is a ramen restaurant located in Melrose, Sawtelle, and Pasadena. They offer a unique experience of customizing your bowl with carefully selected all-natural ingredients and one-of-a-kind recipes.
DAIKOKUYA Ramen
DAIKOKUYA Ramen is located on E 1st Street in Little Tokyo. This ramen restaurant offers authentic Japanese cuisine made with high-quality ingredients.
Shin-Sen-Gumi 2GO Gardena
Shin-Sen-Gumi 2GO Gardena Gardena is a ramen, udon, and donburi restaurant. Located on S. Western Avenue, they offer eat-in, to-go, drive-thru, and delivery options.
Shin-Sen-Gumi Hakata Ramen Little Tokyo
Shin-Sen-Gumi Hakata Ramen Little Tokyo is a ramen restaurant that offers a variety of toppings for their Tonkotsu Ramen. Located in Little Tokyo, they provide an authentic Japanese-style dining experience.
What people say
Los Angeles has become quite the mecca for foodies in recent years, and one cuisine that has taken the city by storm is ramen. With so many options to choose from, it can be tough to know which ramen restaurants are worth your time and money. Luckily, we’ve done the research for you and have come up with some of the best options in the city.
First things first: Is Los Angeles a good place for ramen? The answer is a resounding yes! The city’s diverse population and appreciation for international cuisine make it a perfect spot for ramen restaurants to thrive. In fact, LA has become somewhat of a hub for Japanese immigrants, which has led to an influx of Japanese-style ramen shops.
So where should you go to get your ramen fix? For locals, some of the top picks include Tsujita LA Artisan Noodle, Daikokuya, and Ramen Hood. Tsujita is known for its rich and savory broth, while Daikokuya’s pork belly chashu is a fan favorite. Ramen Hood is also worth checking out if you’re looking for vegan options.
Tourists looking for a delicious bowl of ramen can’t go wrong with Silverlake Ramen or Tatsu Ramen. Silverlake Ramen offers customizable options for those who want to build their own bowl, while Tatsu’s spicy miso broth is a must-try.
When it comes to prices, most ramen restaurants in LA fall within the $10-$20 range. Of course, there are always exceptions – some higher-end spots like Ramen Yamadaya or Men Oh Tokushima Ramen may cost a bit more.
And what about Michelin stars? While no ramen restaurants in LA currently hold any stars, several have received Bib Gourmand distinctions from Michelin. This includes Tsujita LA Artisan Noodle, Silverlake Ramen, and Ramen Hood.
In conclusion, Los Angeles is a great place to explore the world of ramen. With so many options to choose from, you’re sure to find a bowl that hits the spot. Whether you’re a local or a tourist, don’t miss out on trying some of the city’s best ramen restaurants.