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Yakiniku Restaurants in Los Angeles
Los Angeles is known for its diverse culinary scene and Yakiniku restaurants are no exception. Here are four of the best Yakiniku restaurants in the city:
Tamaen Japanese BBQ & Steak
Located on Pacific Coast Highway, Tamaen Japanese BBQ & Steak is a yakiniku restaurant that specializes in charcoal-grilled meats.
Yamaya Japanese Wagyu & Grill
Also located on Pacific Coast Highway, Yamaya Japanese Wagyu & Grill is a yakiniku and barbecue restaurant that serves high-quality A5 Miyazaki Wagyu imported from Japan.
Yakiniku Yazawa Japanese Wagyu
Yakiniku Yazawa Japanese Wagyu, located on S Santa Monica Boulevard, offers the finest selection of Kuroge Wagyu from Japan and is considered one of the best Japanese barbecue spots in the city.
Chubby Cattle
Chubby Cattle, located on W Garvey Avenue, serves all-you-can-eat yakiniku and sushi in addition to their hot pot and Asian fusion offerings.
If you're looking for delicious grilled meats in Los Angeles, these Yakiniku restaurants are definitely worth checking out!
Full list of Yakiniku Restaurants
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Yakiniku restaurants have been gaining popularity in Los Angeles over the years, and online reviews and comments have become an essential tool for diners looking for the best places to indulge in this Japanese BBQ cuisine.
Los Angeles is undoubtedly an excellent place for Yakiniku restaurants, with a thriving Japanese community and a growing number of foodies embracing the cuisine. The city boasts numerous Yakiniku restaurants that are worth visiting, whether you are a local or a tourist.
One of the top-rated Yakiniku restaurants in Los Angeles is Gyu-Kaku Japanese BBQ, with multiple locations throughout the city. Gyu-Kaku is renowned for its high-quality meats, including beef, pork, and chicken, as well as its extensive selection of sake and Japanese beers.
Another popular option is Torigoya, located in the heart of Little Tokyo. This cozy restaurant offers an authentic Yakiniku experience, with premium cuts of meat cooked to perfection on tabletop grills.
For those looking for a more upscale dining experience, Aburiya Raku in West Hollywood is a must-visit. This Michelin-starred restaurant serves up some of the best Yakiniku in town, with dishes like Wagyu beef tongue and Kobe beef filet.
Prices for Yakiniku restaurants in Los Angeles vary depending on the establishment's location and quality. Generally, expect to pay around $30-40 per person for a meal at most mid-range Yakiniku restaurants. Upscale options like Aburiya Raku will cost significantly more.
Overall, Los Angeles is an excellent destination for Yakiniku lovers. With a diverse range of options available across the city and an abundance of online reviews and comments to guide your choices, there has never been a better time to explore this delicious Japanese cuisine.